legislation: 111-hres-975
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| bill_id | congress | bill_type | bill_number | title | policy_area | introduced_date | latest_action_date | latest_action_text | origin_chamber | sponsor_name | sponsor_state | sponsor_party | sponsor_bioguide_id | cosponsor_count | summary_text | update_date | url |
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| 111-hres-975 | 111 | hres | 975 | Recognizing the potential for a national fresh food financing initiative to provide an effective and economically sustainable solution to the problem of limited access to healthy foods in underserved urban, suburban, and rural low-income communities, while also improving health and stimulating local economic development. | Agriculture and Food | 2009-12-15 | 2010-03-29 | Referred to the Subcommittee on Rural Development, Biotechnology, Specialty Crops, and Foreign Agriculture. | House | Rep. Schwartz, Allyson Y. [D-PA-13] | PA | D | S001162 | 40 | Recognizes the potential for a national fresh food financing initiative to: (1) provide a sustainable solution to the problem of limited access to healthy foods in underserved urban, suburban, and rural low-income communities; and (2) help reduce health disparities and improve the health of families and children, create jobs, and stimulate local economic development in low-income communities. | 2023-01-11T13:16:52Z |