legislation: 101-hr-5045
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| bill_id | congress | bill_type | bill_number | title | policy_area | introduced_date | latest_action_date | latest_action_text | origin_chamber | sponsor_name | sponsor_state | sponsor_party | sponsor_bioguide_id | cosponsor_count | summary_text | update_date | url |
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| 101-hr-5045 | 101 | hr | 5045 | Organic Foods National Standards Act of 1990 | Agriculture and Food | 1990-06-14 | 1990-06-20 | Referred to the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition. | House | Rep. Condit, Gary A. [D-CA-15] | CA | D | C000670 | 6 | Organic Foods National Standards Act of 1990 - Title I: National Standards Governing the Organic Production of Agricultural Products - Directs the Secretary of Agriculture to establish: (1) a national organic production certification program; (2) a label for organically produced and handled agricultural products; (3) a national list of approved and prohibited substances to be included in the organic production standards; and (4) a certifying agent accreditation program. Authorizes State organic certification programs. Sets forth: (1) prohibited crop production practices and materials; (2) animal production practices and materials; (3) processing and marketing requirements; and (4) violations of this Act and related penalties. Authorizes appropriations. Title II: National Board - Directs the Secretary to establish an Organic Standards Board to establish the proposed national list or amendments to such list. Title III: National Laboratory Accreditation - Directs the Secretary to: (1) establish a National Laboratory Accreditation Program for laboratories that test for residues in agricultural products; and (2) establish minimum standards with regard to quality assurance, equipment, methodologies, and personnel. Authorizes appropriations. | 2025-08-26T17:27:15Z |