federal_register: 2024-09393
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
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| document_number | title | type | abstract | publication_date | pub_year | pub_month | html_url | pdf_url | agency_names | agency_ids | excerpts | regulation_id_numbers |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2024-09393 | Salmonella Not Ready-To-Eat Breaded Stuffed Chicken Products | Notice | FSIS is announcing its final determination that not ready-to- eat (NRTE) breaded stuffed chicken products that contain Salmonella at levels of 1 Colony Forming Unit per gram (hereinafter, "1 CFU/g") or higher are adulterated within the meaning of the Poultry Products Inspection Act (PPIA). FSIS is also announcing that it intends to carry out verification procedures, including sampling and testing of the raw incoming chicken components used to produce NRTE breaded stuffed chicken products prior to stuffing and breading. | 2024-05-01 | 2024 | 5 | https://www.federalregister.gov/documents/2024/05/01/2024-09393/salmonella-not-ready-to-eat-breaded-stuffed-chicken-products | https://www.govinfo.gov/content/pkg/FR-2024-05-01/pdf/2024-09393.pdf | Agriculture Department; Food Safety and Inspection Service | 12,201 | FSIS is announcing its final determination that not ready-to- eat (NRTE) breaded stuffed chicken products that contain Salmonella at levels of 1 Colony Forming Unit per gram (hereinafter, "1 CFU/g") or higher are adulterated within the meaning of the... |