federal_register: 2018-16345
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| document_number | title | type | abstract | publication_date | pub_year | pub_month | html_url | pdf_url | agency_names | agency_ids | excerpts | regulation_id_numbers |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2018-16345 | Elimination of the Requirement That Livestock Carcasses Be Marked “U.S. Inspected and Passed” at the Time of Inspection Within a Slaughter Establishment for Carcasses to be Further Processed Within the Same Establishment | Proposed Rule | FSIS is proposing to amend the Federal meat inspection regulations to eliminate the requirement that livestock carcasses be marked with the official inspection legend at the time of inspection in a slaughter establishment, if the carcasses are to be further processed in the same establishment. | 2018-07-31 | 2018 | 7 | https://www.federalregister.gov/documents/2018/07/31/2018-16345/elimination-of-the-requirement-that-livestock-carcasses-be-marked-us-inspected-and-passed-at-the | https://www.govinfo.gov/content/pkg/FR-2018-07-31/pdf/2018-16345.pdf | Agriculture Department; Food Safety and Inspection Service | 12,201 | FSIS is proposing to amend the Federal meat inspection regulations to eliminate the requirement that livestock carcasses be marked with the official inspection legend at the time of inspection in a slaughter establishment, if the carcasses are to be... |