federal_register: 2017-03390
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| document_number | title | type | abstract | publication_date | pub_year | pub_month | html_url | pdf_url | agency_names | agency_ids | excerpts | regulation_id_numbers |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2017-03390 | Revision of the Nutrition Facts Labels for Meat and Poultry; Products and Updating Certain Reference Amounts Customarily Consumed | Proposed Rule | Consistent with the memorandum of January 20, 2017, to the heads of executive departments and agencies from the Assistant to the President and Chief of Staff entitled "Regulatory Freeze Pending Review," the Department of Agriculture's Food Safety and Inspection Service (FSIS) is extending by 30 days the public comment period for this proposed rule, which was published on January 19, 2017. | 2017-02-22 | 2017 | 2 | https://www.federalregister.gov/documents/2017/02/22/2017-03390/revision-of-the-nutrition-facts-labels-for-meat-and-poultry-products-and-updating-certain-reference | https://www.govinfo.gov/content/pkg/FR-2017-02-22/pdf/2017-03390.pdf | Agriculture Department; Food Safety and Inspection Service | 12,201 | Consistent with the memorandum of January 20, 2017, to the heads of executive departments and agencies from the Assistant to the President and Chief of Staff entitled "Regulatory Freeze Pending Review," the Department of Agriculture's Food Safety and... |