federal_register: 2013-19322

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document_number title type abstract publication_date pub_year pub_month html_url pdf_url agency_names agency_ids excerpts regulation_id_numbers
2013-19322 Descriptive Designation for Needle- or Blade-Tenderized (Mechanically Tenderized) Beef Products Proposed Rule The Food Safety and Inspection Service (FSIS) is extending the comment period for the Federal Register proposed rule, "Descriptive Designation for Needle- or blade-tenderized (Mechanically Tenderized) Beef Products" until October 8, 2013. The Agency is taking this action in response to two requests made by trade associations. 2013-08-09 2013 8 https://www.federalregister.gov/documents/2013/08/09/2013-19322/descriptive-designation-for-needle--or-blade-tenderized-mechanically-tenderized-beef-products https://www.govinfo.gov/content/pkg/FR-2013-08-09/pdf/2013-19322.pdf Agriculture Department; Food Safety and Inspection Service 12,201 The Food Safety and Inspection Service (FSIS) is extending the comment period for the Federal Register proposed rule, "Descriptive Designation for Needle- or blade-tenderized (Mechanically Tenderized) Beef Products" until October 8, 2013. The Agency is...  

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