federal_register: 2011-4497
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
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| document_number | title | type | abstract | publication_date | pub_year | pub_month | html_url | pdf_url | agency_names | agency_ids | excerpts | regulation_id_numbers |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2011-4497 | Secondary Direct Food Additives Permitted in Food for Human Consumption | Rule | The Food and Drug Administration (FDA) is amending the food additive regulations to permit the use of hydrogen peroxide as an antimicrobial agent in the manufacture of modified whey by ultrafiltration methods. This action is in response to a petition filed by Fonterra (USA), Inc. | 2011-03-02 | 2011 | 3 | https://www.federalregister.gov/documents/2011/03/02/2011-4497/secondary-direct-food-additives-permitted-in-food-for-human-consumption | https://www.govinfo.gov/content/pkg/FR-2011-03-02/pdf/2011-4497.pdf | Health and Human Services Department; Food and Drug Administration | 221,199 | The Food and Drug Administration (FDA) is amending the food additive regulations to permit the use of hydrogen peroxide as an antimicrobial agent in the manufacture of modified whey by ultrafiltration methods. This action is in response to a petition... |