federal_register: 06-2413

All Federal Register documents (rules, proposed rules, notices, presidential documents) from 1994 to present. Nearly 1M documents with full-text search.

Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API

This data as json

document_number title type abstract publication_date pub_year pub_month html_url pdf_url agency_names agency_ids excerpts regulation_id_numbers
06-2413 National Advisory Committee on Microbiological Criteria for Foods Notice This notice announces that the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) will hold public meetings of the full Committee and subcommittees on March 21-24, 2006. The Committee will discuss: (1) Determination of Cooking Parameters for Safe Seafood for Consumers, (2) Consumer Guidelines for the Safe Cooking of Poultry Products, and (3) Assessment of the Food Safety Importance and Public Health Significance of Mycobacterium avium subspecies paratuberculosis. 2006-03-14 2006 3 https://www.federalregister.gov/documents/2006/03/14/06-2413/national-advisory-committee-on-microbiological-criteria-for-foods https://www.govinfo.gov/content/pkg/FR-2006-03-14/pdf/06-2413.pdf Agriculture Department; Food Safety and Inspection Service 12,201 This notice announces that the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) will hold public meetings of the full Committee and subcommittees on March 21-24, 2006. The Committee will discuss: (1) Determination of Cooking...  

Links from other tables