federal_register: 05-20860
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| document_number | title | type | abstract | publication_date | pub_year | pub_month | html_url | pdf_url | agency_names | agency_ids | excerpts | regulation_id_numbers |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 05-20860 | United States Standards for Grades of Sweet Peppers | Notice | The Agricultural Marketing Service (AMS) of the Department of Agriculture (USDA) is revising the United States Standards for Grades of Sweet Peppers. The revision will allow sweet peppers to be marketed as mixed varieties and/or colors when marked with more than one variety or color on the container. The decay tolerance will be revised to include only those sweet peppers which are affected by decay on the wall and/or calyx. Decay affecting only stems will no longer fall under the restricted decay tolerance. It will be scored against the five percent serious damage tolerance for U.S. Fancy and U.S. No 1 grades and against the five percent restrictive tolerance for the U.S. No. 2 grade. The requirement to designate peppers which fail to meet the color requirements of their respective grades or respective (color specified) grade will be made optional. The "Unclassified" section will be deleted. The purpose for this revision is to update and revise the standards to accurately represent today's marketing practices. | 2005-10-18 | 2005 | 10 | https://www.federalregister.gov/documents/2005/10/18/05-20860/united-states-standards-for-grades-of-sweet-peppers | https://www.govinfo.gov/content/pkg/FR-2005-10-18/pdf/05-20860.pdf | Agriculture Department; Agricultural Marketing Service | 12,9 | The Agricultural Marketing Service (AMS) of the Department of Agriculture (USDA) is revising the United States Standards for Grades of Sweet Peppers. The revision will allow sweet peppers to be marketed as mixed varieties and/or colors when marked with... |