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46 rows where docket_id = "FDA-2004-N-0258" and posted_year = 2016 sorted by posted_date descending
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- Supporting & Related Material 40
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- 2016 · 46 ✖
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| id | agency_id | docket_id | title | document_type | subtype | posted_date ▲ | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-2004-N-0258-0179 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Agency Information Collection Activities; Proposals, Submissions, and Approvals | Notice | Notice of Approval | 2016-08-10T04:00:00Z | 2016 | 8 | 2016-08-10T04:00:00Z | 2016-08-10T14:25:04Z | 2016-19021 | 0 | 0 | 0900006482164b79 | |
| FDA-2004-N-0258-0176 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Request for Meeting from Hogan Lovells US LLP (Ferrero USA Inc.) | Other | Request | 2016-07-28T04:00:00Z | 2016 | 7 | 2016-07-28T04:00:00Z | 2016-07-28T15:12:22Z | 0 | 0 | 0900006482135974 | ||
| FDA-2004-N-0258-0178 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Request from Hogan Lovells US LLP (Ferrero U.S.A., Inc.) | Other | Request | 2016-07-28T04:00:00Z | 2016 | 7 | 2016-07-28T04:00:00Z | 2016-07-28T15:48:18Z | 0 | 0 | 0900006482135be1 | ||
| FDA-2004-N-0258-0177 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Summary of Meeting between FDA OIRA and Hogan Lovells US LLP (Ferrero U.S.A., Inc.) | Other | Hearing/Meeting Summary | 2016-07-28T04:00:00Z | 2016 | 7 | 2016-07-28T04:00:00Z | 2016-07-28T15:31:14Z | 0 | 0 | 090000648213597c | ||
| FDA-2004-N-0258-0175 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Proposed Rules on Food Labeling: Revision of the Nutrition and Supplement Facts Labels and Serving Sizes of Foods That Can Reasonably Be Consumed at One-Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments; Public Meeting | Proposed Rule | Public Meeting | 2016-06-02T04:00:00Z | 2016 | 6 | 2016-06-02T04:00:00Z | 2014-08-02T03:59:59Z | 2016-06-02T17:53:00Z | 2014-12362 | 0 | 0 | 090000648171c5c8 |
| FDA-2004-N-0258-0163 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 2 - Potential Problems in Increasing Serving Size re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:50Z | 0 | 0 | 0900006481fea830 | |||
| FDA-2004-N-0258-0158 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 7 - NHANES 2005-2006 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:36:29Z | 0 | 0 | 0900006481fea8d0 | |||
| FDA-2004-N-0258-0149 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16 - NFL and SS PRIA re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:45Z | 0 | 0 | 0900006481fea8d9 | |||
| FDA-2004-N-0258-0148 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16-1 - Model to Estimate Costs of Using Labeling as a Risk Reduction Strategy re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:52Z | 0 | 0 | 0900006481fea8da | |||
| FDA-2004-N-0258-0172 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 25 - Food Lover's Companion re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:34:38Z | 0 | 0 | 0900006481fea8e8 | |||
| FDA-2004-N-0258-0151 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 14 - Lando and Lo 2013 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:28Z | 0 | 0 | 0900006481fea8d7 | |||
| FDA-2004-N-0258-0144 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16-5 - Statistical Support Memo for Justifying Using Historical FLAPS Data re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:38:23Z | 0 | 0 | 0900006481fea8de | |||
| FDA-2004-N-0258-0174 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 23 - Rothman et al 2006 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:34:24Z | 0 | 0 | 0900006481fea8e6 | |||
| FDA-2004-N-0258-0166 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 31 - Rationale Used to Amend RACCs re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:28Z | 0 | 0 | 0900006481fea8ef | |||
| FDA-2004-N-0258-0154 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 11 - Rolls, et al - 2004 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:02Z | 0 | 0 | 0900006481fea8d4 | |||
| FDA-2004-N-0258-0147 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16-2 - Cost of Reformulating Foods and Cosmetics re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:59Z | 0 | 0 | 0900006481fea8db | |||
| FDA-2004-N-0258-0161 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 4 - 2014 Health and Diet Survey re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:36:05Z | 0 | 0 | 0900006481fea8cd | |||
| FDA-2004-N-0258-0138 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 21 -Evaluation of Consumption Amounts re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:39:11Z | 0 | 0 | 0900006481fea8e4 | |||
| FDA-2004-N-0258-0159 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 6 - NHANES 2007-2008 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:36:22Z | 0 | 0 | 0900006481fea8cf | |||
| FDA-2004-N-0258-0153 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 12 - Geier et al 2006 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:09Z | 0 | 0 | 0900006481fea8d5 | |||
| FDA-2004-N-0258-0168 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 29 - Children's Food and Beverage Advertising Initiative re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:12Z | 0 | 0 | 0900006481fea8ed | |||
| FDA-2004-N-0258-0140 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 18 - Experimental Study re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:38:56Z | 0 | 0 | 0900006481fea8e2 | |||
| FDA-2004-N-0258-0137 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 22 - Cowburn Stockley 2005 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:39:20Z | 0 | 0 | 0900006481fea8e5 | |||
| FDA-2004-N-0258-0169 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 28 - Park Memo October 30, 1991 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:02Z | 0 | 0 | 0900006481fea8ec | |||
| FDA-2004-N-0258-0150 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 15 - Memo to file Intake all 90th intake vs RACC table 10 23 13 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:37Z | 0 | 0 | 0900006481fea8d8 | |||
| FDA-2004-N-0258-0136 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Rule | Final Rule | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-27T04:00:00Z | 2016-05-27T13:27:03Z | 2016-11865 | 0 | 0 | 0900006481ff8e48 | |
| FDA-2004-N-0258-0157 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 8 - NHANES 2003-2004 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:36:36Z | 0 | 0 | 0900006481fea8d1 | |||
| FDA-2004-N-0258-0155 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 10 - Wansink 2005 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:36:52Z | 0 | 0 | 0900006481fea8d3 | |||
| FDA-2004-N-0258-0160 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 5 - FDA Website Resources for You re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:36:13Z | 0 | 0 | 0900006481fea8ce | |||
| FDA-2004-N-0258-0142 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16-7 - The Long Term Returns of Obesity Prevention Policies re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:38:40Z | 0 | 0 | 0900006481fea8e0 | |||
| FDA-2004-N-0258-0162 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 3 - Use and Understanding of Serving Size Information re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:58Z | 0 | 0 | 0900006481fea831 | |||
| FDA-2004-N-0258-0146 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16-3 - Dietary Supplement Fact Sheet - Vitamin B12 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:38:07Z | 0 | 0 | 0900006481fea8dc | |||
| FDA-2004-N-0258-0143 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16-6 - Walmart Launches Major Initiative to Make Food Healthier and Healthier Food M re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:38:32Z | 0 | 0 | 0900006481fea8df | |||
| FDA-2004-N-0258-0173 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 24 - FNDDS 4 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:34:31Z | 0 | 0 | 0900006481fea8e7 | |||
| FDA-2004-N-0258-0167 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 30 - Methodolgy used to determine RACCs re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:20Z | 0 | 0 | 0900006481fea8ee | |||
| FDA-2004-N-0258-0165 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 33 - List of Products re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:35Z | 0 | 0 | 0900006481fea8f0 | |||
| FDA-2004-N-0258-0156 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 9 - Memo to file Technical Support for Documentation re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:36:44Z | 0 | 0 | 0900006481fea8d2 | |||
| FDA-2004-N-0258-0152 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 13 - Antonuk 2006 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:37:18Z | 0 | 0 | 0900006481fea8d6 | |||
| FDA-2004-N-0258-0145 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 16-4 - Status of Nutrition Labeling of Processed Foods - 1995 re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:38:15Z | 0 | 0 | 0900006481fea8dd | |||
| FDA-2004-N-0258-0141 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 17 - Eye Tracking Study re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:38:49Z | 0 | 0 | 0900006481fea8e1 | |||
| FDA-2004-N-0258-0139 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 19 - Orange Juice Consumption re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:39:05Z | 0 | 0 | 0900006481fea8e3 | |||
| FDA-2004-N-0258-0171 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 26 - FSIS Labeling Requirements Guide re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:34:45Z | 0 | 0 | 0900006481fea8e9 | |||
| FDA-2004-N-0258-0170 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 27 - Allrecipes.com re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:34:53Z | 0 | 0 | 0900006481fea8ea | |||
| FDA-2004-N-0258-0164 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Reference 1 - Calories Count Report re Food Labeling: Serving Sizes of Foods that Can Reasonably Be Consumed at One Eating Occasion; Dual-Column Labeling; Updating, Modifying, and Establishing Certain Reference Amounts Customarily Consumed; Serving Size for Breath Mints; and Technical Amendments | Supporting & Related Material | Background Material | 2016-05-27T04:00:00Z | 2016 | 5 | 2016-05-31T12:35:41Z | 0 | 0 | 0900006481fea82f | |||
| FDA-2004-N-0258-0134 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Supplemental Comment from Hogan Lovells LLP (Ferrero U.S.A., Inc) | Supporting & Related Material | Background Material | 2016-03-16T04:00:00Z | 2016 | 3 | 2016-07-28T15:17:16Z | 0 | 0 | 0900006481ec9ba4 | |||
| FDA-2004-N-0258-0135 | FDA | Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes FDA-2004-N-0258 | Report from Exponent Estimated Reference Amount Customarily Consumed of Nutella in the U.S. Population based on NHANES and a Customized Consumption Survey re: Supplemental Comment from Ferrero U.S.A. Inc (Hogan Lovells LLP) | Supporting & Related Material | Background Material | 2016-03-16T04:00:00Z | 2016 | 3 | 2016-03-16T20:17:11Z | 0 | 0 | 0900006481ec9bac |
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CREATE TABLE documents (
id TEXT PRIMARY KEY,
agency_id TEXT,
docket_id TEXT REFERENCES dockets(id),
title TEXT,
document_type TEXT,
subtype TEXT,
posted_date TEXT,
posted_year INTEGER,
posted_month INTEGER,
comment_start_date TEXT,
comment_end_date TEXT,
last_modified TEXT,
fr_doc_num TEXT,
open_for_comment INTEGER,
withdrawn INTEGER,
object_id TEXT
);
CREATE INDEX idx_docs_agency ON documents(agency_id);
CREATE INDEX idx_docs_docket ON documents(docket_id);
CREATE INDEX idx_docs_date ON documents(posted_date);
CREATE INDEX idx_docs_year ON documents(posted_year);
CREATE INDEX idx_docs_type ON documents(document_type);
CREATE INDEX idx_docs_frnum ON documents(fr_doc_num);
CREATE INDEX idx_docs_comment_end ON documents(comment_end_date) WHERE comment_end_date IS NOT NULL AND withdrawn = 0;