documents: FDA-2014-N-1207-6863
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-2014-N-1207-6863 | FDA | FDA-2014-N-1207 | Attachment 3 (Abstract) Hooker et al A natural experiment: using immersive technologies to study the impact of “all-natural” labeling on perceived food quality, nutritional content and liking. Ohio State University re: Comment from Neal Hooker | Supporting & Related Material | Electronic Regulation from Form | 2016-10-28T04:00:00Z | 2016 | 10 | 2016-10-28T15:32:07Z | 0 | 0 | 090000648235b411 |
Links from other tables
- 0 rows from regs_document_id in fr_regs_crossref