documents: FDA-2014-N-1021-0565
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-2014-N-1021-0565 | FDA | FDA-2014-N-1021 | Reference 11 Production of gluten‑free beer by peptidase treatment re: Food Labeling; Gluten-Free Labeling of Fermented or Hydrolyzed Foods | Supporting & Related Material | Background Material | 2020-08-13T04:00:00Z | 2020 | 8 | 2020-08-13T19:36:18Z | 0 | 0 | 09000064847fed37 |
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