documents: FDA-2011-N-0922-0304
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-2011-N-0922-0304 | FDA | FDA-2011-N-0922 | Memo - Reference 4 - The importance of by-products to the US beef industry re Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Food for Animals | Supporting & Related Material | Background Material | 2014-09-30T04:00:00Z | 2014 | 9 | 2014-09-30T13:30:00Z | 0 | 0 | 090000648187c3eb |
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- 0 rows from regs_document_id in fr_regs_crossref