documents: FDA-2011-N-0921-19023
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-2011-N-0921-19023 | FDA | FDA-2011-N-0921 | QAR _Reference 198_Suslow-1997-Postharvest Chlorination Basic Properties and Key Points for Effective Disinfection-AGNR UC DAVIS Pub8003 re Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption | Supporting & Related Material | Background Material | 2015-12-04T05:00:00Z | 2015 | 12 | 2015-12-04T19:52:26Z | 0 | 0 | 0900006481d2a92c |
Links from other tables
- 0 rows from regs_document_id in fr_regs_crossref