documents: FDA-2011-F-0172-0014
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-2011-F-0172-0014 | FDA | FDA-2011-F-0172 | Reference 23 - "DHHS, FDA, Guidance for Industry: A Food Labeling Guide for Restaurants and Other Retail Establishments Selling Away-From-Home Foods, April 2008" - [Food Labeling: Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail re FDA-2011-F-0172-0001] | Supporting & Related Material | BKG-Background Material | 2011-04-06T04:00:00Z | 2011 | 4 | 2011-06-11T16:30:12Z | 0 | 0 | 0900006480c1a58a |
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- 0 rows from regs_document_id in fr_regs_crossref