documents: FDA-2002-N-0323-0185
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FDA-2002-N-0323-0185 | FDA | FDA-2002-N-0323 | Reference 4-12 Scallan E, Hoekstra RM, Angulo FJ, Tauxe RV, Widdowson M-A, Roy SL, et al. (2011) “Foodborne illness acquired in the United States-major pathogens” Emerg Infect Dis, Vol. 17, No. 1 re Amendments to Registration of Food Facilities | Supporting & Related Material | Background Material | 2015-04-09T04:00:00Z | 2015 | 4 | 2015-04-09T17:43:47Z | 0 | 0 | 0900006481a975e8 |
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- 0 rows from regs_document_id in fr_regs_crossref