documents: EPA-HQ-OPP-2014-0457-0016
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | agency_id | docket_id | title | document_type | subtype | posted_date | posted_year | posted_month | comment_start_date | comment_end_date | last_modified | fr_doc_num | open_for_comment | withdrawn | object_id |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| EPA-HQ-OPP-2014-0457-0016 | EPA | EPA-HQ-OPP-2014-0457 | Federal Food, Drug, and Cosmetic Act (FFDCA) Considerations for VNT 1 Protein in Potato | Supporting & Related Material | 2017-02-24T05:00:00Z | 2017 | 2 | 2017-03-03T02:23:55Z | 0 | 0 | 090000648243b932 |
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- 0 rows from regs_document_id in fr_regs_crossref