id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
FNS-2019-0034-0061,FNS,FNS-2019-0034,Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program,Proposed Rule,Extension of Comment Period,2020-03-24T04:00:00Z,2020,3,2020-03-24T04:00:00Z,2020-04-23T03:59:59Z,2020-05-01T01:00:47Z,2020-05978,0,0,09000064844636ae
FNS-2019-0034-0001,FNS,FNS-2019-0034,Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program,Proposed Rule,,2020-01-23T05:00:00Z,2020,1,2020-01-23T05:00:00Z,2020-03-24T03:59:59Z,2020-03-25T01:02:24Z,2020-00919,0,0,09000064842de6d5