id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
FDA-2016-D-2335-0731,FDA,FDA-2016-D-2335,Use of the Term Healthy in the Labeling of Human Food Products; Request for Information and Comments; Extension of Comment Period,Proposed Rule,Extension of Comment Period,2016-12-30T05:00:00Z,2016,12,2016-12-30T05:00:00Z,2017-04-27T03:59:59Z,2017-04-27T13:02:53Z,2016-31734,0,0,090000648244128d
FDA-2016-D-2335-0730,FDA,FDA-2016-D-2335,"Request to Extend Comment Period from Herbalife International of America, Inc.",Other,Request for Extension,2016-12-29T05:00:00Z,2016,12,2016-12-29T05:00:00Z,,2016-12-29T18:07:39Z,,0,0,0900006482432aa1
FDA-2016-D-2335-0003,FDA,FDA-2016-D-2335,Use of the Term “Healthy” in the Labeling of Human Food Products: Guidance for Industry,Other,Guidance,2016-09-28T04:00:00Z,2016,9,2016-09-28T04:00:00Z,,2024-11-12T06:14:21Z,,1,0,090000648227d111
FDA-2016-D-2335-0005,FDA,FDA-2016-D-2335,"03 Reference 2 Dietary Guidelines for Americans, 2005 re Use of the Term “Healthy” in the Labeling of Human Food Products: Guidance for Industry",Supporting & Related Material,Background Material,2016-09-28T04:00:00Z,2016,9,,,2016-09-28T19:08:05Z,,0,0,090000648227d0d6
FDA-2016-D-2335-0001,FDA,FDA-2016-D-2335,"Use of the Term ‘‘Healthy’’ in the Labeling of Human Food Products;
Request for Information and Comments",Proposed Rule,Request for Comment,2016-09-28T04:00:00Z,2016,9,2016-09-28T04:00:00Z,2017-01-27T04:59:59Z,2017-01-27T14:01:54Z,2016-23365,0,0,090000648227b22f
FDA-2016-D-2335-0002,FDA,FDA-2016-D-2335,"Use of the Term ‘‘Healthy’’ in the Labeling of Human Food Products:
Guidance for Industry; Availability",Notice,Notice of Availability,2016-09-28T04:00:00Z,2016,9,2016-09-28T04:00:00Z,,2016-09-28T18:39:10Z,2016-23367,0,0,090000648227b300
FDA-2016-D-2335-0004,FDA,FDA-2016-D-2335,Reference 1 2015-2020 Dietary Guidelines for Americans re Use of the Term “Healthy” in the Labeling of Human Food Products: Guidance for Industry,Supporting & Related Material,Background Material,2016-09-28T04:00:00Z,2016,9,,,2016-09-28T19:08:02Z,,0,0,090000648227d0d5