id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
EPA-HQ-OPP-2018-0127-0006,EPA,EPA-HQ-OPP-2018-0127,Summary of Analytical Chemistry and Residue Data for the Proposed New Uses of Propiconazole in/on Avocado and Tolerance Conversions/Expansions,Supporting & Related Material,Risk Assessment,2019-08-12T04:00:00Z,2019,8,,,2019-08-13T00:33:27Z,,0,0,0900006483dd1597
EPA-HQ-OPP-2018-0127-0004,EPA,EPA-HQ-OPP-2018-0127,Pesticide Tolerances: Propiconazole,Rule,,2019-08-12T04:00:00Z,2019,8,2019-08-12T04:00:00Z,2019-10-12T03:59:59Z,2019-10-11T01:01:58Z,2019-17143,0,0,0900006483e2d0b8
EPA-HQ-OPP-2018-0127-0005,EPA,EPA-HQ-OPP-2018-0127,Acute and Chronic Aggregate Dietary (Food and Drinking Water) Exposure and Risk Assessments for the Proposed New Uses of Propiconazole in/on Avocado and Tolerance Conversions/Expansions,Supporting & Related Material,Risk Assessment,2019-08-12T04:00:00Z,2019,8,,,2019-08-13T00:33:15Z,,0,0,0900006483dd1596
EPA-HQ-OPP-2018-0127-0007,EPA,EPA-HQ-OPP-2018-0127,"Human Health Risk Assessment for the New Use of Propiconazole on Avocado, along with Conversion to Brassica, leafy greens, subgroup 4-16B, except watercress, Leaf petiole vegetable subgroup 22B, Celtuce, Florence fennel, Swiss chard, and the expansion to Vegetable, root, except sugar beet, subgroup 1B",Supporting & Related Material,Risk Assessment,2019-08-12T04:00:00Z,2019,8,,,2019-08-13T00:33:03Z,,0,0,0900006483dd1598
EPA-HQ-OPP-2018-0127-0008,EPA,EPA-HQ-OPP-2018-0127,"Occupational and Residential Exposure Assessment for Proposed New Use on Avocado and Crop Group expansions and conversions for Root Vegetables Except Sugar Beet Subgroup 1B, Brassica, Leafy Greens, Subgroup 4-16B, Except Watercress, Leaf Petiole Vegetable Subgroup 22B, Celtuce, Florence Fennel and Swiss Chard",Supporting & Related Material,Risk Assessment,2019-08-12T04:00:00Z,2019,8,,,2019-08-13T00:33:40Z,,0,0,0900006483dd1599