id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
AMS-NOP-16-0085-0001,AMS,AMS-NOP-16-0085,National Organic Programs: Draft Guidance for Calculating the Percentage of Organic Ingredients in Multi-Ingredient Products,Notice,60 Day Proposed Information Collection,2016-12-06T05:00:00Z,2016,12,2016-12-06T05:00:00Z,2017-04-08T03:59:59Z,2017-04-08T13:02:16Z,2016-29173,0,0,09000064823e3451