id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
FSIS-2010-0012-0904,FSIS,FSIS-2010-0012,Descriptive Designation for Raw Meat and Poultry Products Containing Added Solutions,Rule,,2014-12-31T05:00:00Z,2014,12,2014-12-31T05:00:00Z,,2015-01-09T03:01:37Z,2014-30472,0,0,090000648199bf5e
FSIS-2014-0035-0001,FSIS,FSIS-2014-0035,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Marking, Labeling and Packaging",Notice,,2014-12-30T05:00:00Z,2014,12,2014-12-30T05:00:00Z,2015-03-03T04:59:59Z,2015-01-08T17:45:29Z,2014-30478,0,0,0900006481999d44
FSIS-2014-0029-0001,FSIS,FSIS-2014-0029,Charter Renewals: National Advisory Committee on Microbiological Criteria for Foods,Notice,,2014-12-30T05:00:00Z,2014,12,2014-12-30T05:00:00Z,,2015-01-08T17:40:09Z,2014-30483,0,0,0900006481999d88
FSIS-2014-0044-0001,FSIS,FSIS-2014-0044,Meetings: National Advisory Committee on Meat and Poultry Inspection,Notice,,2014-12-24T05:00:00Z,2014,12,2014-12-24T05:00:00Z,,2015-01-08T17:47:03Z,2014-30219,0,0,09000064819910d0
FSIS-2014-0043-0001,FSIS,FSIS-2014-0043,Meetings: Codex Alimentarius Commission Committee on Methods of Analysis and Sampling,Notice,,2014-12-19T05:00:00Z,2014,12,2014-12-19T05:00:00Z,,2014-12-23T19:55:49Z,2014-29677,0,0,0900006481985d9d
FSIS-2014-0040-0001,FSIS,FSIS-2014-0040,Eligibility to Export Meat and Meat Products to the United States: Lithuania,Proposed Rule,,2014-12-17T05:00:00Z,2014,12,2014-12-17T05:00:00Z,2015-02-18T04:59:59Z,2015-02-19T03:01:20Z,2014-29605,0,0,090000648197e898
FSIS-2014-0042-0001,FSIS,FSIS-2014-0042,Uniform Compliance Date for Food Labeling Regulations,Rule,,2014-12-01T05:00:00Z,2014,12,2014-12-01T05:00:00Z,2015-01-01T04:59:59Z,2014-12-02T19:44:42Z,2014-28269,0,0,0900006481950afb
FSIS-2014-0036-0001,FSIS,FSIS-2014-0036,Meetings: Codex Alimentarius Commission Committee on Fats and Oils,Notice,,2014-11-19T05:00:00Z,2014,11,2014-11-19T05:00:00Z,,2014-12-02T19:52:39Z,2014-27413,0,0,0900006481937d92
FSIS-2010-0023-0041,FSIS,FSIS-2010-0023,Shiga Toxin-Producing Escherichia coli in Certain Raw Beef Products,Notice,,2014-11-19T05:00:00Z,2014,11,2014-11-19T05:00:00Z,2015-02-21T04:59:59Z,2020-09-05T01:02:08Z,2014-27418,0,0,09000064819dce6a
FSIS-2014-0023-0001,FSIS,FSIS-2014-0023,Shiga Toxin-Producing Escherichia coli in Certain Raw Beef Products,Notice,,2014-11-19T00:00:00Z,2014,11,,,2015-01-26T14:23:07Z,,0,1,0900006481937f2e
FSIS-2014-0037-0001,FSIS,FSIS-2014-0037,Meetings: National Advisory Committee on Microbiological Criteria for Foods,Notice,,2014-11-07T05:00:00Z,2014,11,2014-11-07T05:00:00Z,,2014-11-12T16:25:27Z,2014-26517,0,0,090000648191e939
FSIS-2014-0041-0001,FSIS,FSIS-2014-0041,Compliance Guidelines Modernization of Poultry Slaughter Inspection Amendments to Chilling Requirements,Other,,2014-10-21T04:00:00Z,2014,10,2014-10-21T04:00:00Z,2014-12-23T04:59:59Z,2016-10-31T15:06:04Z,,0,0,09000064818e5888
FSIS-2009-0022-0018,FSIS,FSIS-2009-0022,Electronic Import Inspection Application and Certification of Imported Products and Foreign Establishments: Public Health Information System and Import Inspection Regulations,Rule,,2014-09-19T04:00:00Z,2014,9,2014-09-19T04:00:00Z,,2014-09-22T15:26:08Z,2014-22206,0,0,090000648187ed44
FSIS-2014-0026-0001,FSIS,FSIS-2014-0026,Changes in Accredited Laboratory Fees,Rule,,2014-09-19T04:00:00Z,2014,9,2014-09-19T04:00:00Z,,2014-09-22T15:24:05Z,2014-22208,0,0,090000648187e816
FSIS-2014-0030-0001,FSIS,FSIS-2014-0030,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Salmonella Initiative Program",Notice,,2014-09-19T04:00:00Z,2014,9,2014-09-19T04:00:00Z,2014-11-19T04:59:59Z,2014-09-22T15:25:03Z,2014-22441,0,0,090000648187e871
FSIS-2014-0027-0001,FSIS,FSIS-2014-0027,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Qualitative Feedback on Agency Service Delivery",Notice,,2014-09-17T04:00:00Z,2014,9,2014-09-17T04:00:00Z,2014-11-18T04:59:59Z,2014-09-22T15:22:55Z,2014-22205,0,0,0900006481876a53
FSIS-2014-0022-0001,FSIS,FSIS-2014-0022,Discontinuing Export Certificates for Food Products that Contain Egg Products as an Ingredient,Notice,,2014-09-10T04:00:00Z,2014,9,2014-09-10T04:00:00Z,2014-11-11T04:59:59Z,2014-09-12T01:03:28Z,2014-21554,0,0,0900006481868732
FSIS-2014-0015-0001,FSIS,FSIS-2014-0015,Meetings: Codex Alimentarius Commission; Committee on Nutrition and Foods for Special Dietary Uses,Notice,,2014-09-10T04:00:00Z,2014,9,2014-09-10T04:00:00Z,,2014-09-11T18:52:01Z,2014-21551,0,0,0900006481868333
FSIS-2014-0031-0004,FSIS,FSIS-2014-0031,compliance-guide-NPIS (R),Other,,2014-09-05T04:00:00Z,2014,9,2014-09-05T04:00:00Z,2014-10-22T03:59:59Z,2014-10-25T01:06:57Z,,0,0,090000648185e0ef
FSIS-2014-0028-0001,FSIS,FSIS-2014-0028,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Application for Inspection, Accreditation of Laboratories, and Exemptions",Notice,,2014-09-02T04:00:00Z,2014,9,2014-09-02T04:00:00Z,2014-11-04T04:59:59Z,2014-09-02T13:30:35Z,2014-20839,0,0,090000648185379e
FSIS-2014-0025-0001,FSIS,FSIS-2014-0025,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Public Health Information System",Notice,,2014-09-02T04:00:00Z,2014,9,2014-09-02T04:00:00Z,2014-11-04T04:59:59Z,2014-09-13T01:03:01Z,2014-20835,0,0,090000648185387e
FSIS-2011-0012-2268,FSIS,FSIS-2011-0012,Summary,Supporting & Related Material,,2014-08-29T04:00:00Z,2014,8,,,2014-08-29T11:55:41Z,,0,0,090000648184f306
FSIS-2011-0012-2264,FSIS,FSIS-2011-0012,37-14,Supporting & Related Material,,2014-08-29T04:00:00Z,2014,8,,,2014-08-29T11:55:01Z,,0,0,090000648184f302
FSIS-2011-0012-2265,FSIS,FSIS-2011-0012,Evaluation_HACCP_HIMP,Supporting & Related Material,,2014-08-29T04:00:00Z,2014,8,,,2014-08-29T11:55:13Z,,0,0,090000648184f303
FSIS-2011-0012-2266,FSIS,FSIS-2011-0012,PSRA -  2014-07-30 - Final,Supporting & Related Material,,2014-08-29T04:00:00Z,2014,8,,,2014-08-29T11:55:26Z,,0,0,090000648184f304
FSIS-2011-0012-2267,FSIS,FSIS-2011-0012,PSRA REPLY TO PEER REVIEW 12-27-12,Supporting & Related Material,,2014-08-29T04:00:00Z,2014,8,,,2014-08-29T11:55:35Z,,0,0,090000648184f305
FSIS-2011-0012-2269,FSIS,FSIS-2011-0012,Scheduling of Plants for New Poultry Inspection System Implementation_v8,Supporting & Related Material,,2014-08-29T04:00:00Z,2014,8,,,2014-08-29T11:55:49Z,,0,0,090000648184f307
FSIS-2009-0011-0018,FSIS,FSIS-2009-0011,Letter of receipt,Supporting & Related Material,,2014-08-29T04:00:00Z,2014,8,,,2014-08-29T11:38:15Z,,0,0,090000648184d873
FSIS-2014-0013-0001,FSIS,FSIS-2014-0013,Meetings: Codex Alimentarius Commission Committee on Food Labeling,Notice,,2014-08-28T04:00:00Z,2014,8,2014-08-28T04:00:00Z,,2014-08-29T11:59:12Z,2014-20417,0,0,090000648184be3a
FSIS-2011-0012-2263,FSIS,FSIS-2011-0012,Modernization of Poultry Slaughter Inspection,Rule,,2014-08-21T04:00:00Z,2014,8,2014-08-21T04:00:00Z,,2014-08-21T20:26:40Z,2014-18526,0,0,0900006481837eab
FSIS-2014-0031-0001,FSIS,FSIS-2014-0031,compliance-guide-NPIS-0814,Proposed Rule,,2014-08-20T00:00:00Z,2014,8,,,2024-11-07T23:09:23Z,,0,1,0900006481835413
FSIS-2014-0018-0001,FSIS,FSIS-2014-0018,Meetings: Codex Alimentarius Commission Committee on Food Hygiene,Notice,,2014-08-15T04:00:00Z,2014,8,2014-08-15T04:00:00Z,,2014-08-20T11:38:30Z,2014-19448,0,0,0900006481825c53
FSIS-2014-0008-0001,FSIS,FSIS-2014-0008,Meetings: Codex Alimentarius Commission Committee on Food Import and Export Inspection and Certification Systems,Notice,,2014-08-15T04:00:00Z,2014,8,2014-08-15T04:00:00Z,,2014-08-20T11:41:18Z,2014-19410,0,0,0900006481825ceb
FSIS-2011-0009-0007,FSIS,FSIS-2011-0009,Implementation of FSIS Traceback and Recall Procedures for Escherichia coli Positive Raw Beef Products,Notice,,2014-08-13T04:00:00Z,2014,8,2014-08-13T04:00:00Z,,2014-08-14T11:45:06Z,2014-19141,0,0,090000648181f15c
FSIS-2009-0034-0063,FSIS,FSIS-2009-0034,Pre-harvest Management to Reduce Shiga Toxin-producing Escherichia Coli Shedding in Cattle,Notice,,2014-08-13T04:00:00Z,2014,8,2014-08-13T04:00:00Z,2014-09-16T03:59:59Z,2014-09-16T01:07:09Z,2014-19172,0,0,090000648181ec27
FSIS-2014-0010-0001,FSIS,FSIS-2014-0010,Charter Renewals: National Advisory Committee on Meat and Poultry Inspection,Notice,,2014-08-06T04:00:00Z,2014,8,2014-08-06T04:00:00Z,,2014-08-13T14:45:59Z,2014-18523,0,0,090000648180727b
FSIS-2009-0011-0004,FSIS,FSIS-2009-0011,CSTE Poster 5-31-12 Grinding logs_mod 07-2014_v2,Supporting & Related Material,,2014-07-23T04:00:00Z,2014,7,,,2014-07-23T20:04:16Z,,0,0,09000064817da5b6
FSIS-2009-0011-0001,FSIS,FSIS-2009-0011,Records to be Kept by Official Establishments and Retail Stores that Grind Raw Beef Products,Proposed Rule,,2014-07-22T04:00:00Z,2014,7,2014-07-22T04:00:00Z,2014-10-23T03:59:59Z,2015-02-25T03:10:55Z,2014-17128,0,0,09000064817d311c
FSIS-2009-0011-0003,FSIS,FSIS-2009-0011,IHRY CSTE Poster 5-31-12 Grinding logs,Supporting & Related Material,,2014-07-22T00:00:00Z,2014,7,,,2014-07-23T20:01:55Z,,0,1,09000064817d2808
FSIS-2014-0006-0001,FSIS,FSIS-2014-0006,Meetings: Codex Alimentarius Commission; Committee on Processed Fruits and Vegetables,Notice,,2014-07-08T04:00:00Z,2014,7,2014-07-08T04:00:00Z,,2014-07-14T13:17:28Z,2014-15912,0,0,0900006481796776
FSIS-2014-0011-0002,FSIS,FSIS-2014-0011,Membership Nominations: National Advisory Committee on Meat and Poultry Inspection,Notice,,2014-07-08T04:00:00Z,2014,7,2014-07-08T04:00:00Z,,2014-07-14T13:15:03Z,2014-15909,0,0,0900006481796806
FSIS-2014-0017-0001,FSIS,FSIS-2014-0017,Requests for Nominations: National Advisory Committee on Microbiological Criteria for Foods,Notice,,2014-07-08T04:00:00Z,2014,7,2014-07-08T04:00:00Z,,2014-07-14T13:14:22Z,2014-15906,0,0,0900006481796896
FSIS-2014-0003-0001,FSIS,FSIS-2014-0003,International Standard-Setting Activities,Notice,,2014-06-13T04:00:00Z,2014,6,2014-06-13T04:00:00Z,,2014-07-22T14:33:47Z,2014-13790,0,0,09000064817458e5
FSIS-2014-0016-0001,FSIS,FSIS-2014-0016,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Food Safety Education Campaign Tracking Research",Notice,,2014-06-12T04:00:00Z,2014,6,2014-06-12T04:00:00Z,2014-07-15T03:59:59Z,2014-08-14T14:00:39Z,2014-13794,0,0,090000648174111b
FSIS-2014-0014-0001,FSIS,FSIS-2014-0014,Retail Exemptions Adjusted Dollar Limitations,Notice,,2014-06-12T04:00:00Z,2014,6,2014-06-12T04:00:00Z,,2014-07-01T15:51:54Z,2014-13795,0,0,09000064817403a7
FSIS-2014-0009-0002,FSIS,FSIS-2014-0009,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Meat Slaughter Industry Survey",Notice,,2014-06-09T04:00:00Z,2014,6,2014-06-09T04:00:00Z,2014-07-10T03:59:59Z,2014-07-01T15:37:09Z,2014-13390,0,0,090000648172fcc6
FSIS-2012-0038-0012,FSIS,FSIS-2012-0038,Guidance for Industry and Staff: Salmonella Verification Sampling Program; Analysis of Raw Beef for Shiga Toxin-Producing Escherichia coli and Salmonella,Rule,,2014-06-05T04:00:00Z,2014,6,2014-06-05T04:00:00Z,,2014-07-01T15:53:20Z,2014-13064,0,0,090000648172aa33
FSIS-2014-0012-0001,FSIS,FSIS-2014-0012,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Qualitative Feedback on Agency Service Delivery",Notice,,2014-05-16T04:00:00Z,2014,5,2014-05-16T04:00:00Z,,2014-07-01T15:54:44Z,2014-11346,0,0,09000064816ff1b4
FSIS-2014-0011-0001,FSIS,FSIS-2014-0011,Requests for Nominations: National Advisory Committee on Meat and Poultry Inspection,Notice,,2014-05-15T04:00:00Z,2014,5,2014-05-15T04:00:00Z,,2014-07-01T15:57:56Z,2014-11332,0,0,09000064816fc086
FSIS-2014-0005-0001,FSIS,FSIS-2014-0005,Meetings: Codex Alimentarius Commission,Notice,,2014-04-30T04:00:00Z,2014,4,2014-04-30T04:00:00Z,,2014-07-01T15:59:43Z,2014-09859,0,0,09000064816d6e38
FSIS-2014-0009-0001,FSIS,FSIS-2014-0009,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Meat Slaughter Industry Survey",Notice,,2014-04-21T04:00:00Z,2014,4,2014-04-21T04:00:00Z,,2014-06-18T15:38:03Z,2014-08961,0,0,09000064816bdde5
FSIS-2013-0038-0001,FSIS,FSIS-2013-0038,Best Practices Guidances: Controlling Listeria monocytogenes in Retail Delicatessens,Notice,,2014-04-21T04:00:00Z,2014,4,2014-04-21T04:00:00Z,2014-06-21T03:59:59Z,2014-07-22T14:36:38Z,2014-08955,0,0,09000064816bdd75
FSIS-2012-0007-0027,FSIS,FSIS-2012-0007,Hazard Analysis and Critical Control Point Plan Reassessment: Not-Ready-To-Eat Comminuted Poultry Products; Related Agency Verification Procedures,Notice,,2014-04-21T04:00:00Z,2014,4,2014-04-21T04:00:00Z,,2014-07-01T16:02:36Z,2014-08952,0,0,09000064816bdda2
FSIS-2013-0029-0001,FSIS,FSIS-2013-0029,"Compliance Guidelines for Allergens and Ingredients of Public Health Concern: Identification, Prevention and Control, and Declaration through Labeling",Notice,,2014-04-21T04:00:00Z,2014,4,2014-04-21T04:00:00Z,2014-06-21T03:59:59Z,2015-06-19T01:30:23Z,2014-08956,0,0,09000064816bded5
FSIS-2013-0022-0001,FSIS,FSIS-2013-0022,Accredited Laboratory Fees,Proposed Rule,,2014-04-21T04:00:00Z,2014,4,2014-04-21T04:00:00Z,2014-06-21T03:59:59Z,2014-07-01T16:01:20Z,2014-08962,0,0,09000064816bde84
FSIS-2013-0003-0002,FSIS,FSIS-2013-0003,Eligibility of the Republic of Korea to Export Poultry Products to the United States,Rule,,2014-03-26T04:00:00Z,2014,3,2014-03-26T04:00:00Z,,2014-07-01T15:48:47Z,2014-06652,0,0,090000648168194b
FSIS-2014-0007-0001,FSIS,FSIS-2014-0007,Meetings: Codex Committee on Pesticide Residues,Notice,,2014-03-26T04:00:00Z,2014,3,2014-03-26T04:00:00Z,,2014-07-01T16:06:54Z,2014-06651,0,0,0900006481681a70
FSIS-2014-0004-0001,FSIS,FSIS-2014-0004,Meetings: Codex Alimentarius Commission,Notice,,2014-03-11T04:00:00Z,2014,3,2014-03-11T04:00:00Z,,2014-03-18T13:31:31Z,2014-05220,0,0,090000648165dcdc
FSIS-2013-0037-0001,FSIS,FSIS-2013-0037,Discontinuation of the Qualitative (30 mL) Campylobacter Analysis for Young Chickens,Notice,,2014-02-21T05:00:00Z,2014,2,2014-02-21T05:00:00Z,2014-03-25T03:59:59Z,2014-03-30T02:50:54Z,2014-03716,0,0,09000064815993e0
FSIS-2013-0050-0001,FSIS,FSIS-2013-0050,Meetings: Codex Committee on Contaminants in Food,Notice,,2014-02-20T05:00:00Z,2014,2,2014-02-20T05:00:00Z,,2014-03-18T13:27:17Z,2014-03715,0,0,0900006481590554
FSIS-2013-0044-0001,FSIS,FSIS-2013-0044,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Nutrition Labeling of Major Cuts of Single-Ingredient Raw Meat or Poultry Products and Ground or Chopped Meat and Poultry Products",Notice,,2014-02-05T05:00:00Z,2014,2,2014-02-05T05:00:00Z,2014-04-08T03:59:59Z,2014-03-18T13:22:25Z,2014-02418,0,0,0900006481549171
FSIS-2013-0045-0001,FSIS,FSIS-2013-0045,Meetings: Codex Alimentarius Commission; Codex Committee on Fish and Fish Products,Notice,,2014-01-28T05:00:00Z,2014,1,2014-01-28T05:00:00Z,,2014-02-08T01:17:20Z,2014-01475,0,0,090000648152e348
FSIS-2013-0048-0001,FSIS,FSIS-2013-0048,Meetings: Codex Alimentarius Commission; Codex Committee on Methods of Analysis and Sampling,Notice,,2014-01-27T05:00:00Z,2014,1,2014-01-27T05:00:00Z,,2014-02-01T00:10:53Z,2014-01474,0,0,090000648152a84d
FSIS-2013-0042-0001,FSIS,FSIS-2013-0042,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Advanced Meat Recovery",Notice,,2014-01-27T05:00:00Z,2014,1,2014-01-27T05:00:00Z,2014-03-29T03:59:59Z,2014-03-18T13:16:55Z,2014-01476,0,0,090000648152a7ff
FSIS-2013-0043-0001,FSIS,FSIS-2013-0043,"Meetings: Codex Alimentarius Commission, Committee on Spices and Culinary Herbs",Notice,,2014-01-17T05:00:00Z,2014,1,2014-01-17T05:00:00Z,,2014-01-17T19:50:03Z,2014-00815,0,0,0900006481510e8b
FSIS-2013-0049-0001,FSIS,FSIS-2013-0049,"Meetings: Codex Alimentarius Commission, Committee on Fresh Fruits and Vegetables",Notice,,2014-01-17T05:00:00Z,2014,1,2014-01-17T05:00:00Z,,2014-01-17T19:49:24Z,2014-00819,0,0,0900006481510e41
FSIS-2013-0047-0001,FSIS,FSIS-2013-0047,"Meetings: Codex Alimentarius Commission, Committee on Food Additives",Notice,,2014-01-17T05:00:00Z,2014,1,2014-01-17T05:00:00Z,,2014-01-17T19:50:37Z,2014-00816,0,0,0900006481510ee8
FSIS-2013-0040-0001,FSIS,FSIS-2013-0040,"Agency Information Collection Activities; Proposals, Submissions, and Approvals: Specified Risk Materials",Notice,,2014-01-13T05:00:00Z,2014,1,2014-01-13T05:00:00Z,2014-03-15T03:59:59Z,2014-01-17T19:47:25Z,2014-00377,0,0,090000648150369b
FSIS-2013-0051-0001,FSIS,FSIS-2013-0051,"2014 Rate Changes for the Basetime, Overtime, Holiday, and Laboratory Services Rates",Notice,,2014-01-10T05:00:00Z,2014,1,2014-01-10T05:00:00Z,,2014-01-10T15:47:02Z,2014-00372,0,0,09000064814fa8f1
FSIS-2008-0017-0126,FSIS,FSIS-2008-0017,Descriptive Description for Needle- or blade-tenderized (Mechanically Tenderized) Beef Products; Extension of Comment Period,Other,,2014-01-10T05:00:00Z,2014,1,,,2014-01-10T17:16:51Z,,0,0,0900006481450b0f
FSIS-2012-0026-0001,FSIS,FSIS-2012-0026,Guidance for Industry and Staff: Controlling Salmonella in Market Hogs; Compliance Guidelines,Notice,,2014-01-06T05:00:00Z,2014,1,2014-01-06T05:00:00Z,2014-03-08T04:59:59Z,2014-03-08T02:04:03Z,2013-31488,0,0,09000064814ed630
FSIS-2014-0002-0001,FSIS,FSIS-2014-0002,Compliance Guideline for Controlling Salmonella in Market Hogs,Other,,2014-01-02T05:00:00Z,2014,1,2014-01-06T05:00:00Z,2014-03-08T04:59:59Z,2014-03-09T03:52:06Z,,0,0,09000064814e77a4