id,agency_id,docket_id,title,document_type,subtype,posted_date,posted_year,posted_month,comment_start_date,comment_end_date,last_modified,fr_doc_num,open_for_comment,withdrawn,object_id
FSIS-2012-0039-0001,FSIS,FSIS-2012-0039,Uniform Compliance Date for Food Labeling Regulations,Rule,,2012-12-31T05:00:00Z,2012,12,2012-12-31T05:00:00Z,2013-01-31T04:59:59Z,2013-01-21T03:11:11Z,2012-31398,0,0,09000064811a05c3
FSIS-2012-0007-0001,FSIS,FSIS-2012-0007,HACCP Plan Reassessment for Not-Ready-to-Eat Comminuted Poultry Products and Related Agency Verification Procedures,Rule,,2012-12-06T05:00:00Z,2012,12,2012-12-06T05:00:00Z,2013-03-07T04:59:59Z,2013-03-06T03:02:59Z,2012-29510,0,0,0900006481180db7
FSIS-2011-0032-0010,FSIS,FSIS-2011-0032,Additional Changes to the Schedule of Operations Regulations,Rule,,2012-09-27T04:00:00Z,2012,9,2012-09-27T04:00:00Z,,2012-09-28T04:26:22Z,2012-23682,0,0,090000648112ab8b
FSIS-2012-0012-0001,FSIS,FSIS-2012-0012,"New Analytic Methods and Sampling Procedures for the United States National Residue Program for Meat, Poultry, and Egg Products",Rule,,2012-07-06T04:00:00Z,2012,7,2012-07-06T04:00:00Z,2012-08-07T03:59:59Z,2012-08-17T02:02:20Z,2012-16571,0,0,090000648107d395
FSIS-2010-0023-0040,FSIS,FSIS-2010-0023,Shiga Toxin-Producing Escherichia coli in Certain Raw Beef Products,Rule,,2012-05-31T04:00:00Z,2012,5,2012-05-31T04:00:00Z,,2012-06-01T21:03:54Z,2012-13283,0,0,0900006481022d1d
FSIS-2008-0025-0033,FSIS,FSIS-2008-0025,"Requirements for Official Establishments to Notify FSIS of Adulterated or Misbranded Products, etc.",Rule,,2012-05-08T04:00:00Z,2012,5,2012-05-08T04:00:00Z,,2012-05-09T18:22:37Z,2012-10917,0,0,0900006481007f71