lobbying_activities: 1727501
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| id | filing_uuid | filing_type | registrant_name | registrant_id | client_name | filing_year | filing_period | issue_code | specific_issues | government_entities | income_amount | expense_amount | is_no_activity | is_termination | received_date |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1727501 | 80af8241-d797-4431-aa1e-8e29dc68c8a8 | Q3 | SCHOOL NUTRITION ASSOCIATION | 3286 | SCHOOL NUTRITION ASSOCIATION | 2015 | third_quarter | AGR | Child Nutrition Reauthorization 2015: Increase the per meal reimbursement for school breakfast and lunch; Maintain the target 1 sodium level reductions and suspend implementation of further targets; Grant individual School Food Authorities the ability to decide whether students are required to take a fruit or vegetable as part of a reimbursable meal; Restore the initial requirement that at least half of grains offered through school lunch and breakfast programs be whole grain rich; Allow all food items that are permitted to be served as part of a reimbursable meal to be sold at any time as an a la carte item; Modify Section 205, Paid Lunch Equity of the Healthy, Hunger-Free Kids Act, by exempting School Food Authorities that had a positive fund balance at the end of the previous school year; and, Provide program simplifications to the school nutrition programs. H.R. 2508 and S. 1146: Healthy School Meals Flexibility Act which would amend the Richard B. Russell National School Lunch Act to prohibit further reductions in sodium levels and to reinstate the grain-rich requirements applicable to the national school lunch and breakfast programs. S. 1805: School Lunch Price Protection Act of 2015 which would provide flexibility to school food authorities in establishing a price for paid school lunches. | Agriculture, Dept of (USDA),HOUSE OF REPRESENTATIVES,SENATE | 39789 | 0 | 0 | 2015-10-09T09:20:23.053000-04:00 |